West Street Bakehouse - Sourdough breads & yeasted treats
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Bread menu for this week (c/o 10 June 2019)

10/6/2019

 
Good morning all

This week we will have from Thursday to Saturday:

Wild West with Emmer
Wild West
Poppy & Sesame
Fig & Fennel
NYDR
and on Friday only: my Lincs plum bread.

From next week onwards and until the end of July, I will be baking on Tuesday in addition to the normal baking days: this will be a simple bake of Wild Wests only. I'll call it Wild West Tuesday. Payments will be in advance by bank transfer at the time of ordering, and you will need a safe place for me to leave your bread (even if we have other arrangements on normal baking days). I'll bake first thing so the bread will be with you by mid-morning. If you are interested nothing to do now, you will need to order on reception of the weekly email this Sunday which will contain all necessary instructions!

​Enjoy the week! It's going to be wet, wet, wet! 
vicki hallett
10/6/2019 19:17:39

Hi Emma, One poppy and sesame loaf on Friday please. I'll come and collect.
Thanks


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    Author

    Emma
    ​(West Street Bakehouse)

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