Bread menu this week

Dear all, many apologies for the lateness of the menu which will be a mix of special requests including a repeat and a new thing. Please order by Wednesday 12pm noon (postponing normal deadline of Tuesday evening due to my own tardiness). Honey available as usual. 

Friday:  Wild West (standard or large), Fig & Fennel (that's the repeat from last week), 3-grain (that's the special request!), Rugbrod (half or whole) and the new bit is a Caraway and Almond curl  at £1.75 each for this first batch (that's after many test ones!), see photos below. Made with same dough as the cinnamon swirl but cardmamon swapped for caraway seeds and cinnamon butter for frangipane. Obviously not for people allergic of sensitive to ALMONDS! Dont let the caraway put you off, there's just enough of it to lift the almond taste with a slight aniseedy flavour.

Bottom two are photos of the actual bake this week. Curls turned out al right. It was a massive bake it turned out!