We are West Street Bakehouse, a microbakery operating from the village of Comberton, 5 miles west of the city of Cambridge (United Kingdom). Established in November 2017 we specialise in handmade sourdough breads and yeasted treats. We bake to order for recurring customers every Tuesday, Friday and Saturday and deliver locally. If you have not ordered bread for us before and would like to try out a loaf, please see what is on offer this week and get in touch via the Contact form.
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In April 2018 we received our first food hygiene rating for our low-risk food business.
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