Bread menu for week c/o 8 October 2018 - West Street Bakehouse - Sourdough breads & yeasted treats

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Bread menu for week c/o 8 October 2018

7/10/2018

The selection for this week is:

Wild West (WW)
WW 70% Wholemeal
B&W Sesame
NYDR
Fig & Fennel
Rugbrød (100% rye)

Friday & Saturday: my Lincs plum bread

Please order 2 days in advance for delivery Thursday-Saturday.

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Author

Emma
(West Street Bakehouse)

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