West Street Bakehouse - Sourdough breads & yeasted treats
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WSB: back to basic menu and poll request!

6/2/2021

 
Hello All,

Thanks again for a smashing week last week and one to remember. 64 loaves were baked which is the second highest week after one mad time in June 2020 (81 at the time). 

Next week will be very busy for me on the non-baking front so rather than skip baking altogether I've opted for a very simple menu of my three basic loaces.

Thursday: Wild West and Rugbrod in standard/half and large/whole sizes.
Friday & Saturday: as Thursday plus Pain de Campagne in standard/half and large/whole sizes.
Honey available with all bread orders.

Please order by Monday 5PM.

As I continue to think about my next specials and new recipes it'd be great to hear your feedback on what's been baked so far. If you can spare the time, please tell me what your favourite special has been by clicking here (it'll take you to Google Form with a one question survey). 

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    Author

    Emma
    ​(West Street Bakehouse)

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